Please enable JS


Yallingup wood-fired bread, extra virgin olive oil (v)  7

 Marinated olives (gf)(v)  8.5

Grilled pork chorizo (gf)  12

Garlic & rosemary flatbread (v)  10

Fries & aioli (gf)(v)  9

Mixed leaves (gf)(v)  9




 Squid salad (gfo)  22

with buckwheat noodles, black vinegar dressing


Prosciutto wrapped asparagus (gf)  22

with goat's cheese, mixed leaves, hazelnuts, vincotto


Fremantle sardines (gf)   22

with white bean skordalia, vine tomatoes, salsa verde


Roasted peach salad (gf)(v)  12

with baby cos, candied walnut, buttermilk dressing


Fried Manjimup marron (gf)  30

with cumin salt, saffron kipflers




Spice roasted cauliflower (gf)(v)  29

with chickpeas, szechuan carrots


Confit duck leg  29

with saffron kipflers, witlof & green bean salad, pomegranate garnish


Beer battered garfish (gfo)  28

with fries, capers, aioli




The margherita (v)  15

cherry tomato, basil pistou, mozzarella cheese


The cacciatore  18

Italian salami, red onion, goat's cheese


The indo  18

satay chicken, spring onion, cucumber


The bianca  18

Italian sausage, rosemary & garlic roasted chat potatoes, mozzarella cheese




  Daily selection of cakes on display

served with cream  8.5


Cheese, muscatels, quince paste, crackers, sourdough (v)

please check with staff for current cheese selection & price




Kids are very welcome at Bunkers Beach House

Fish & chips, tomato sauce  14

Margarita pizza  15


1/2 size portion of any main on the menu


(gf) = gluten-free, (gfo) = gluten-free option, (v) = vegetarian

Prices include GST | Sorry, no split bills.
Special dietary requirements can also be catered for.

Book a table for lunch >