Please note this is a sample menu and may be subject to change
Fresh house-baked muffins
ask your waiter (v) 6
Toast and butter
sourdough / Strange Grains gluten free (v)(gf)(n) 6
Yallingup wood-fired fruit toast
cultured butter (v) 8
Local free range eggs your style
poached / fried / scrambled / toasted sourdough (gf)(v) 14
Green apple bircher muesli
toasted oat granola / hazelnuts / rhubarb / yoghurt (v)(n) 14
Fresh house-baked vanilla waffle
honeycomb butter / caramalised banana / pure maple syrup (v) 18
Wood-fired rye
smashed avocado / marinated soft feta / chilli / lemon (v)(gfo) 18
Bruschetta of smoked leg ham
roasted tomato / spinach / poached egg / béarnaise (gfo)(vo) 20
Charred sourdough
vine ripened tomatoes / stracciatella / white anchovy / olive & rocket salad (gfo) 20
Panko-fried Shark Bay whiting ciabatta
gribiche / baby cos / pickled cucumber (s) 24
Slow cooked tomato
Smashed avocado
$4 each
Free range bacon
Tasmanian smoked salmon (s)
Farm House fresh chorizo sausage
Farm House black pudding
$6 each
cappuccino, flat white, latte, long black, double espresso, long macchiato, mocha, hot chocolate, chai latte 4.5
espresso, short macchiato 3.2
english breakfast, masala chai, earl grey, roobios, lemongrass & ginger, peppermint, green sencha 4.5
iced - coffee / chocolate / mocha 7.5
milkshake - strawberry / vanilla / chocolate 7
juice - orange / apple 4.5
(gf) = gluten-free, (gfo) = gluten-free option
(v) = vegetarian, (vo) = vegetarian option
(n) = nuts
Prices include GST | Sorry, no split bills.
Special dietary requirements can also be catered for.
